Strawberry Jello Cake

July 25, 2018
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This Strawberry Jello Cake is so easy to make and is so delicious. It’s the perfect treat for a hot day!!  My kids love strawberries and can eat a whole pint in one sitting so I have to do recipes like this immediately after shopping or I have nothing to work with.  🙂

Ingredients:
  • 1 package of Yellow Cake Mix
  • 1 regular size Strawberry Jello Mix
  • 4 eggs (lightly beaten)
  • 1 cup of Vegetable Oil
  • 1/2 a cup of Strawberry Juice ( I found canned strawberries in juice in the canned fruit section and drained the juice.)
  • 1/2 a cup of Water
  • 1 can of White Icing
  • Green Sprinkles
  • Fresh Strawberries

Step by Step:
  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, mix together cake mix and jello mix.
  3. Add in eggs, oil, strawberry liquid, and water. Blend well with a hand mixer.
  4. This is a thick batter so you will need to bake on the bottom rack for 15 to 20 minutes. 
  5. Reduce heat to 225 degrees and move to top rack and bake in 10 minute intervals until baked through.
  6. Let cool.
  7. Put icing on cake and add green sprinkles.
  8. Place fresh strawberries on top if desired.
  9. Serve and enjoy!

Step 1: Cake Mix and Jello

Step 2: Add in Eggs, Strawberry Liquid, and Water

Step 3: Blend Well and Place on Lower Oven Rack

 

Step 4: Icing on the cake

Step 5: Top with Berries and Sprinkles. Enjoy!